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Jambon de Paris (Ham) by Cagette – 100g

“The Prince of Paris”. An exceptionally white version made by Cagette. For the pleasure of everyone! 100% natural!

฿55.00
-20%
Jambon de Paris smoked – 100g

Our Home Smoked Paris Ham is a revelation. This recipe comes from the know-how of our cooks to enhance all the flavors. For lovers of traditional tastes, Smoked Paris Ham is a fantastic bite.

฿69.00
-31%
Saucisson Sec by Cagette – 100g

Respect of the tradition.
Our parboiling and drying are product gentle, as a matter of respecting the product and its nature, as our ancestors practiced, far from the current industrial methods.

฿110.00
Cured Chorizo Mild by Cagette – 100g

Our interpretation of the famous chorizo. It?s all-natural design, smoked paprika based, ready to be sliced and eaten!

฿110.00
Lardons by Cagette – 100g

Cagette home cured “lardon” are best grilled to throw in a salad or an omelette! Only for your pleasure!

฿90.00
-25%
Coppa by Cagette – 100g

Cagette cured Homemade this delicacy for month to create a unique and tasty bite for your satisfaction.

฿149.00
Cured Pancetta by Cagette – 100g

At Cagette, we cured the pancetta Homemade for several months to enhance its delicate and strong taste. This Charcuterie can be enjoyed as an appetizer or as a prepared dish.

฿79.00
-12%
Peppered Pork Loin “Lonzo” by Cagette – 100g

Notorious Pork Loin named Lonzu from Corsica, the “island of beauty”.
Discover Cagette interpretation of that tender and tasty coldcut!

฿110.00
Cured Shoulder Ham by Cagette 100g

Notorious Pork Loin named Lonzu from Corsica, the “island of beauty”.
Discover Cagette interpretation of that tender and tasty coldcut!

฿130.00
Cured Duck Magret by Cagette – 100g

Magret is a flavorful part of the duck and when cured, we make it even more tastier!

฿125.00
-26%
-30%
Beef Bresaola by Cagette – 100g

Italian inspired cold cut, we selected lean Beef Cut and then cured for several months to reach a deep Beef flavor.

If you’re looking for a new way to add flavor to your meals, look no further than Beef Bresaola. This air-dried, salted beef that has been aged two or three months until it becomes hard and turns a dark red, almost purple color is made from top round, and it is lean and tender, with a sweet, musty smell. It originated in Valtellina, a valley in the Alps of northern Italy’s Lombardy region, and the word comes from the diminutive of Lombard bresada.

 

Whether you’re making a sandwich, topping a salad, or just snacking on its own, this flavorful beef is sure to please. So don’t wait any longer, add Beef Bresaola to your shopping cart today!

Very tasty and the best for healthy bite!

฿180.00
-18%