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”Red Label” Scottish Salmon. Cured and smoked at Cagette!
Get a chance to try the real stuff.
It is during the ripening in the clear of the Marennes Ol’ron basin that the oyster adds to its marine flavor the subtlety of a taste of terroir. This is the oyster that will choose the amateur who appreciates oysters rich in water and balanced in flavors.
Cagette special selection of the finest ingredients to provide you a luxury seafood platter to discover and share with your friends or family!
Product | For 2 pax |
LOBSTER | 1 pc |
OYSTER FINE DE CLAIRE No4 | 12 pcs |
BLACK MUSSELS ”Bouchot” | 200g |
CLAMS | 200g |
WHELKS | 200g |
SMOKED SALMON | 100g |
 PRAWNS |  6 pcs |
TARAMA WHITE | 100g |
TARAMA UNI | 100g |
LEMON | 100g |
DILL CREAM | 100g |
PAIN DE SEIGLE | 1pc |
BUTTER ISIGNY 25G SALTED | 2pc |
BLINIS | 12 pcs |
A tasty recipe made from the best quality of Icelandic smoked cod roe, brought together with the tropical flavour of the sea urchin coral.