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฿210.00
Creamy and delicious velouté complimented with black truffle.
Comes with homemade brioche croutons
This soup is for 1 person
Individual serving approximately 250g
It will come vacuumed pack with instructions for the re-heat
฿480.00
A tasty recipe made from the best quality of Icelandic smoked cod roe, brought together with the tropical flavour of the sea urchin coral.
A Mediterranean cuisine specialty made of cured roe of the cod, Tarama is a perfect addition to your hors d?oeuvres all year long. Best with just a splash of lemon, blinis and a glass of sauvignon blanc.
With these naturally pink flakes you are empowered to control the flavors from the tips of your fingers. The uniquely natural salt brings a complex flavor reminiscent of Himalayan Rock yet you can pinch and spread the flake crystals between your fingertips. Have a try, as it melts in your mouth.
White beans stew with Duck confit, cured lard, homemade sausages & Duck Confit
A sweet savory roasted combination providing the perfect balance with delicate Fleur de Sel flakes, for the ultimate aroma and taste experience. A versatile combination for adding to pasta, rice, sweet potato or roasted vegetables. Simply add a pinch to your favorite dish, whether it is tofu, beef, chicken or pork.