Reblochon de Savoie

Indulge in the creamy richness of Reblochon de Savoie, a true gem from the French Alps. This semi-soft cheese boasts a velvety texture and a captivating blend of flavors that's synonymous with the Alpine terroir.

Texture: Reblochon de Savoie's supple texture invites you to sink your teeth into its creamy goodness. Its interior offers a luxurious melt-in-your-mouth experience, while the rind adds a subtle contrast.

Flavor Profile: Delight in the delicate interplay of fruity, nutty, and earthy notes that define this cheese. Reblochon de Savoie is a harmonious symphony of flavors, leaving hints of mushrooms and butter on your palate.

Aromatic Bouquet: The cheese's aroma is a reflection of the lush alpine meadows it originates from. You'll find an inviting fragrance that's both rustic and elegant, beckoning you to savor every bite.

Pairing Pleasure: Reblochon de Savoie pairs wonderfully with the robustness of red wines like Pinot Noir or Beaujolais. Its creamy nature also makes it a delightful companion for crisp whites or sparkling wines.

A True Alpine Treasure: Whether enjoyed on its own, in a tartiflette, or melted over a slice of crusty bread, Reblochon de Savoie encapsulates the essence of the French Alps with each bite.

Savor the essence of the mountains with Reblochon de Savoie—an Alpine masterpiece that tantalizes the senses with its creamy texture and unforgettable flavor profile.